Galantino - Olio Extra Vergine di Oliva Monocultivar - Peranzana - 500ml

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Galantino - Olio Extra Vergine di Oliva Monocultivar - Peranzana - 500ml

Case of - £0.00 each

Extra Virgin Olive Oil single variety


From the beautiful medieval town of Bisceglie, surrounded by ancient churches, monuments and castles in the heart of Apulia on the Adriatic coast, where more olives are produced than anywhere else in the world, is a land rich in ancient olive trees that gives its name to an oil known for its quality and stability - Galantino Extra Virgin Olive Oil (D.O.P). The Galantino family business dates back to 1926, when Vito Galantino acquired a majestic 19c mill-house, and turned it into an olive oil mill. Since then, two generations of the Galantino family have run the mill, carrying it to dizzying heights of quality.

Today the Galantino Mill uses olives from the 15000 Ogliarola and Coratina olive trees on the Fenice family estate. Careful handling of the olive fruits at the best stage of ripeness, careful selection, washing and crushing in the great stone olive mills, cold pressing and centrifugal separation, enhances the flavour and fragrance of this extremely special Galantino Extra Virgin Olive Oil.

A "monocultivar" (single variety) extra virgin olive oil produced using olives of one single variety, in order to enhance it's flavour and it's fragrance.


Extra Virgin Olive Oil
Additional Info

Additional Information

Barcode 8010835001549
Brand Galantino
Storage Store in a cool and dry place
Package Bottle
Recycling Recycle glass bottle
Recipes Useful as a dressing on vegetables, legumes, soups, grilled meat and bruschetta
Ingredients Extra Virgin Olive Oil

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